Has your cooking repertoire come to a screeching halt since you, or a family member, were diagnosed with Gluten Intolerance? Although it’s impossible to determine the factors that lead to the allergy, a diagnosis signals a major lifestyle change. And cooking without gluten – an ingredient that is present in basic foods like pasta and bread – can pose a serious challenge in the kitchen.
Having struggled for ideas and ingredients ourselves, we couldn’t believe our luck when we heard about the Gluten-Free Cooking Lessons at the International Centre for Culinary Arts in Satwa. The classes are individually personalised to meet your specific requirements. With the help of a nutritionist, you will learn how to plan a menu and cook tasty gluten-free dishes. So what are you waiting for? It’s time to get back in the kitchen!
Pick from the following three packages:
Buy any three set menu plans – AED 1,750 (per person) 3 classes-3/4 hours per class
Buy any six set menu plans – AED 3,000 (per person) 6 classes-3/4 hours per class
Buy any nine set menu plans – AED 4,500 (per person) 9 classes-3/4 hours per class
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