IMPRESS DINNER PARTY GUESTS

italian food

Have you heard of Molecular Gastronomy? Put simply, the term refers to food that has been influenced by science  – in terms of innovative ingredients, cooking style, or flavours. It’s a new and exciting addition to the gastronomical world – and foodies in Dubai will find their mouths watering at the news that it is now available in the city.

Caviaroli – olive oil caviar – takes the shape of caviar, with a yellow colouring, and a thin transparent membrane encapsulating the Spanish olive oil. It’s best served sprinkled across the top of cold soups, salads, or starters – or perhaps to the top of a canapé for a unique appetizer.

It took two whole years of research to fine tune this innovative product and the method is patented. Not only does the product give an instant gastronomical touch to your dishes, but the taste is exquisite as it pops in your mouth.

We tried it and Caviaroli stores easily in the fridge for weeks and is available in 200g jars at 165 AED. We found it at Fresh Express Int in Al Quoz.

www.freshexpressint.com – freshexpress has a warehouse in Al Quoz near Marina Furniture. They sell fresh and exclusive products from all over the world.

 


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